Pork Rites (Taverns) Recipe - Allrecipes.com
Pork Rites (Taverns) Recipe
  • READY IN 30 mins

Pork Rites (Taverns)

Recipe by  

"Similar to a sloppy joe but the pork gives it an unique flavor."

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Ingredients Edit and Save

Original recipe makes 12 sandwiches Change Servings
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  • PREP

    5 mins
  • COOK

    25 mins
  • READY IN

    30 mins

Directions

  1. Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  2. Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.
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Reviews More Reviews

Mar 26, 2014

Yum.. I loved this. I did also double the sauce and even so, don't expect this to be saucy like a sloppy joe. I love ground pork and this was a great way to enjoy it

 
Jan 05, 2015

Absolutely needed more sauce. I added some cayenne pepper and minced onions. Used half ground turkey and half ground pork.

 

5 Ratings

Mar 10, 2014

I tried this recipe and it was a hit with my family. The only thing I did was double the sauce part, add a chopped onion, and also added 1/4 tsp of chipotle cayenne pepper. It was amazing!

 

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Nutrition

  • Calories
  • 303 kcal
  • 15%
  • Carbohydrates
  • 27.8 g
  • 9%
  • Cholesterol
  • 49 mg
  • 16%
  • Fat
  • 13.2 g
  • 20%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 17.5 g
  • 35%
  • Sodium
  • 696 mg
  • 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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