This was excellent. I only had chicken bullion, and was missing some ingredients so I substituted garlic powder for garlic, rosemary instead of Thyme, and omitted the marjoram and bay leaves, it was Very tasty, I can't wait to make it with the proper ingredients I'll bet it's even better.
I do believe the 1/2 cup of milk is a bit to much, i had to thicken my dumplings up so they would stick together when I dropped them in to boil, perhaps cut the milk and add a little at a time until you reach a good thick/well mixed consistency.
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This was excellent. I only had chicken bullion, and was missing some ingredients so I...