Photo of: Pork Medallions with Dijon Sauce

Pork Medallions with Dijon Sauce

Submitted by: Lois Kinneberg 
'I lightened up this recipe years ago, and I've been using it ever since,' writes Lois Kinneberg. The Phoenix, Arizona reader browns tender pork on the stovetop before swiftly stirring up a succulent sauce. 

Photo of: Pork Tenderloin with Apples

Pork Tenderloin with Apples

Submitted by: Kristy Bach 
Home Town: Kalamazoo, Michigan, USA
Pork tenderloin is cooked to perfection and served with a sauce made of fresh apples and Riesling wine in this simple, yet elegant dish. 

Photo of: Pork Medallions

Pork Medallions

Submitted by: Donald Wolter 
My wife always raves about dinner when I make this recipe, but that may just be her way of getting me to do more of the cooking! 

Photo of: Pork Chops with Onions and Apples

Pork Chops with Onions and Apples

Submitted by: Lou Ann Marques-Bambera 
I've always liked pork chops made with apples or onions. I decided to combine both ingredients to create this delicious recipe. Many family members and friends have requested it. 

Photo of: Pork Chops with Apples, Onions, and Sweet Potatoes

Pork Chops with Apples, Onions, and Sweet Potatoes

Submitted by: Ashbeth 
A perfect medley of flavors! The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. 

Photo of: Pork Medallions with Port and Dried Cranberry Sauce

Pork Medallions with Port and Dried Cranberry Sauce

Submitted by: Dee 
The flavors in this festive dish are a perfect balance of sweet, tart and savory. Seasoned and sauteed pork medallions are dressed up with a rich and colorful sauce of dried cranberries, port, chicken stock, thyme, shallots and a dash of vinegar. 

Not Yet Reviewed!
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Sweet and Spicy Pork with Apples in Unagi Sauce

Submitted by: trisham 
Cubes of pork tenderloin simmer together with bell peppers, onions, and apples in this Asian-inspired main dish. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Red Cinnamon Apples with Tiny Pork Sausages

Submitted by: Cindy 
This is beautifully coloured apples with little sausages sticking out at perky angles. Great Christmas Eve supper item. My grandma gave me this recipe after serving it for many years at holiday time. Serve hot in leafy green wreaths of watercress or lettuce. Accompany with fluffy rice or hot cheese sauce. 

Photo of: Pork Medallions with Balsamic Vinegar and Capers

Pork Medallions with Balsamic Vinegar and Capers

Submitted by: Marianne Supporting Member (Click to learn more about Supporting Membership)
These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.  

Photo of: Pork Chops with Apples, Sweet Potatoes, and Sauerkraut

Pork Chops with Apples, Sweet Potatoes, and Sauerkraut

Submitted by: RCKim 
This sweet yet savory medley of apples, sweet potatoes, onions, and sauerkraut cooks up perfectly in the slow cooker! Don't be afraid of the sauerkraut---it becomes sweet and mild. 
 
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