Pork Marinade Recipe - Allrecipes.com
Pork Marinade Recipe
  • READY IN 10 mins

Pork Marinade

Recipe by  

"A sweetened mustard, chile and pineapple flavored marinade for your pork recipes."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
ADVERTISEMENT

Directions

  1. Mix together dry mustard, brown sugar, chili sauce, pineapple juice and sugar and chill.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 10 mins
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Mar 24, 2008

My pork tenderloin turned out great!! I used BBQ sauce rather than the chile sauce and regular mustard instead of dry. I cooked my 2 pd tenderloin covered w/ foil on 225 covered for 35 minutes and then turned it up to 425 for about 20 minutes.. It moist and just great. Even my very picky hubby got seconds and all 3 of my kiddos ate without complaining!!!

 
Most Helpful Critical Review
Jun 08, 2012

It was ok. Used chile powder because we didn't have chile sauce, not sure what difference it would have made. Would not make again.

 
Dec 16, 2004

Excellent! I didn't have dry mustard, so I just added some regular mustard. I also added salt and pepper. My family ate this like it was going out of style. The 5 year old and 7 year old were fighting over the last piece of pork. My father in law asked for the recipe. I can't wait to make it again!

 
Mar 24, 2008

We liked this a lot, but did make some changes. We used Sriracha for the chili sauce and didn't use as much as it called for. I'd say we used about 3 tablespoons, maybe a little more? Also, we used prepared dijon mustard because the idea of that much dry mustard scared me--dry mustard is hot! Anyway, we thought it was delish with the changes we made and will definitely keep this one in the repertoire!

 
Jun 06, 2008

I have fallen in love with this marinade. It even works well on chicken. I only made a few changes to it due to what i had on hand at the time. Instead of chili sauce i used a couple of tablespoons of chili powder, and when I am in a pinch i use regular mustard instead of dry. Depending on whether or not I will be bbq-ing the meat i will include a little of the final bbq sauce with it. I also like adding a little garlic and onion powder because I just can't seem to cook with out them :) As I said I just love this marinade. (it works well as a sauce for Crockpot cooking too!)

 
Jul 23, 2003

My husband thought this was excellent. All I could taste was the chile sauce.

 
Jan 04, 2009

This is the best marinade yummy! I cut the dry mustard down to 2 Tbls (because 1/4 cup sounds like a lot) I marinaded over night then put on the grill with indirect heat and a pan under it with some water and then putting the left over marinade in the pan also makes like a candy coating on the outside SOOOO YUMMY~

 
Nov 11, 2002

This came out quite yummy...didn't have pineapple juice, so I added OJ and some orange marmalade.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 599 kcal
  • 30%
  • Carbohydrates
  • 131.2 g
  • 42%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 6.6 g
  • 10%
  • Fiber
  • 1.1 g
  • 4%
  • Protein
  • 7.4 g
  • 15%
  • Sodium
  • 33 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

How to Make Easy Pan-Fried Pork Chops

See how to make a classic pan-fried pork chop dish in three easy steps.

Marinated Pork Tenderloin

See how to make a slightly sweet marinade for moist and tender grilled pork.

Tangy Slow Cooker Pork Roast

All you need are 10 minutes to prepare this juicy, tangy roast pork.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States