More Recipes Like Pork Loin and Cabbage

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Spicy Pork and Cabbage

Submitted by: Linda Clark

Cajun spices add a fiery bite to pork roast and cabbage cooked together. Stir in a dab of tomato paste at the end to make a rich and fragrant sauce.

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Pork Sausage and Cabbage Pitas

Submitted by: HRL

I've made this very quick, simple, one dish meal for years. You can vary the crushed red pepper depending on how spicy you like it.

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Pork Cabbage Saute

Submitted by: Rosemany Gisin

In Peekskill, New York, Rosemary Gisin mildly seasons pork slices and cabbage strips to create this main dish. 'I like to make this one-pan meal because it's fast and easy,' she explains.

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Pork Chop and Cabbage Casserole

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Baked pork chops, cabbage and potatoes with a creamy chicken sauce.

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Pork and Cabbage Soup

Submitted by: SANDJEAN

Pork sausage, cabbage, potatoes, and onion make for a quick, delicious soup.

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Overnight Pork Roast With Cabbage

Submitted by: MARBALET

The nutty flavor of caraway seeds infuses both the roast and the cabbage in this earthy one-pot meal, worthy of any wintertime dinner party. Beer and molasses add a distinctive zing to the cabbage.

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Tomato Pork Loin Chops

Submitted by: MLYIN

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

Pork chops are browned, then braised in an enticingly seasoned tomato sauce. This simple recipe for pork will make quite an impression at the dinner table.

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THIS all-in-one dish makes a meal with great flavor. It's perfect if you're cooking for one or two, but the ingredients can be multiplied to serve a larger number. My mother-in-law shared this recipe with me years ago. Quick and easy to prepare, it has been one of our family's favorites. -Tina Brown, Chico, California

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Roast Pork Loin Chop

Submitted by: PATSYSH

An easy and moist recipe for delicious pork loin chops.

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Oriental Pork Cabbage Stir-Fry

Submitted by: Jane Goldsmith

Pork paired with crisp cabbage and carrots makes a stirring combination in this tasty main dish from Jane Goldsmith. 'It's a quick-fix dish when unexpected company arrives,' she writes from Bloomfield, Indiana. 'I got the recipe from a friend when I was in college.