Pork Fried Rice

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Most Helpful Positive Review

Apr 18, 2013

I tried this with cold, leftover pork chops. I liked it so much that I blogged about it. Here's my blog to read how I put a bit of a spin on it. http://1organizedmomma.blogspot.ca/2013/04/leftovers-yummy.html

—sahmcordova

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Most Helpful Critical Review

Jun 08, 2013

It might have been the pork but it was not good. will try again someday.

—mammitaof5

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7 Ratings

Apr 19, 2013

Made this with leftover porkchops that I ground in the Cuisinart. I used Bragg's instead of soy sauce to make it gluten-free. Doubled the recipe and it turned out delicious!

—Genelle

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Feb 23, 2013

This is pretty good but needs a lot more rice - at least for us. I used fresh garlic and fresh ginger which adds a lot to the nice fresh flavors.

—Baking Nana

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May 19, 2013

AWESOME!! Thank you for a great recipe! I chilled my minute rice ahead of time and added it last to stir in and heat through. It worked great and didn't end up mushy. Delicious!!

—L.M. Thorne

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Apr 17, 2013

I am making this for the second time for dinner tonite. I too am using fresh garlic but not ginger. We love this recipe...

—Goober

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Nutrition

Calories
557 kcal
28%

Carbohydrates
80.6 g
26%

Cholesterol
148 mg
49%

Fat
13.3 g
20%

Fiber
3.1 g
12%

Protein
26.1 g
52%

Sodium
811 mg
32%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pork Fried Rice

Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories: 557
Calories from Fat: 120

% Daily Value *
Total Fat 13.3g 20 %
Saturated Fat 6.2g 31 %
Cholesterol 148mg 49 %
Sodium 811mg 32 %
Potassium 495mg 14 %
Total Carbohydrates 80.6g 26 %
Dietary Fiber 3.1g 12 %
Protein 26.1g 52 %
Sugars 2.7g
Vitamin A 70 %
Vitamin C 27 %
Calcium 9 %
Iron 57 %
Thiamin 96 %
Niacin 95 %
Vitamin B6 29 %
Magnesium 18 %
Folate 140 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.