Reviewed: Oct. 15, 2009

good recipe! i used pork steaks and balsamic vinegar since its what i had. were really easy and simple to make. i served these with rice.

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2 users found this review helpful

Reviewer:

soupisgoodfood33

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA

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Reviewed: Jan. 8, 2009

Amazing flavor for such a simple recipe. I used anchovy paste instead of the filets and butter and still got amazing results. This one will become a regular!

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3 users found this review helpful

Reviewer:

IrishEyes

Cooking Level: Intermediate

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Reviewed: Jan. 29, 2008

This is very similar to a recipe I use - only additions are I add a small mashed clove of garlic, a cup of chicken stock and finely sliced onions and peppers to sauce before adding roux. It is amazing - my husband is the pickiest eater ever and not only does he not suspect anchovies - he loves this recipe!

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10 users found this review helpful

Reviewer:

kimviesta

Cooking Level: Expert

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Reviewed: Nov. 11, 2007

Outstanding. I love vinegar, but even my husband (who does not like it as much as me because he had to clean with it as a child!) loved this dish. The vinegar is not too overpowering - just very mellow. The anchovy roux is delicious - and I've never considered myself a fan of them. I was really surprised by how much we liked this dish. Can't say enough about it. A must try for everyone who comes across it!

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7 users found this review helpful

Reviewer:

Sara

Cooking Level: Expert

Home Town: Lincoln, Nebraska, USA

Living In: Wilmington, North Carolina, USA

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Reviewed: Aug. 1, 2007

Loved this dish! I'm a huge vinegar fan, so i tried this receipe as soon as i found it. So glad I did! Simple to prepare & delicious. The pork was tender & so flavorful. Loved the vinegar/anchovy combination. Doubled the sauce and sprinkled the tiniest bit of sugar in it at the end. Other than that, wouldn't change a thing. Reminder - this is a white wine vinegar sauce (not sweet like a balsamic sauce), so a little goes a long way. You might want to serve it on the side. Thanks so much for posting :)!

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5 users found this review helpful