Reviewed: Feb. 9, 2012

Refreshing and easy to make. Would highly recommend broiling the pork to make it a wee bit crispy - adds some pizazz!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Reviewed: Jan. 25, 2012

Absolutely awesom! I would have never put these ingrediants together but they complimented each other so well. I used canned mandarin oranges and their juice. I winged the amount for the salsa to make a large bowl. I also used a lime chili seasoning , instead of the other spices, for a sweet spicy flavor and it was fantastic. Add a little orange juice with the lime juice. This is now a new favorite.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Lori

Home Town: Evergreen Park, Illinois, USA

Reviewed: Jan. 4, 2012

Made it exactly as written. Very good, but next time will try with canned oranges for faster prep. I would also like to try it with a mango salsa.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

bexxter

Reviewed: Sep. 27, 2011

Salty and sweet - delicious! Left out the chili powder and think it was probably a good call.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

DigitalAngel

Reviewed: Sep. 14, 2011

LOved it absolutely. Made it with tofu instead of pork chops. Just sauteed the spinach with garlic & added an avocado to the salsa.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

VIVNIDHI

Reviewed: Aug. 4, 2011

didn't really like the salsa and 1 tsp chili powder was too much

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

lisastarfish

Reviewed: Jul. 30, 2011

This recipe is the BOMB!! I'm not a huge pork chop fan but I gobbled this up! The salsa would taste amazing on fish as well!

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Liz

Cooking Level: Expert

Home Town: Monroe, Michigan, USA

Living In: Summerville, South Carolina, USA

Reviewed: Jul. 25, 2011

One of the best recipes I've ever found on this site, absolutely superb! My husband won't touch fruit, so I didn't make the salsa, but the marinade and rub looked good, so I used them and baked the chops. The chops were so flavorful and tender, my husband asks for them all the time!

Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

bhollytba

Reviewed: Apr. 14, 2011

My family loved this recipe as it was a different twist on our usual pork chop dinner. I used center cut, boneless chops and did marinate them overnight. Great flavor and the salsa goes perfectly with it!

Was this review helpful? [ YES ]
14 users found this review helpful