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Pork Chops with Dill Pickle Marinade
SUBMITTED BY:
Karen
PHOTO BY:
hot chef
"Marinate center cut pork chops in the pickling liquid of store bought dill pickles - sounds strange, but it's a winner!"
RECIPE RATING:
Read Reviews
(22)
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PREP TIME
5 Min
COOK TIME
15 Min
READY IN
1 Day 20 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
4 center cut pork chops
1 cup dill pickle juice
salt and pepper to taste
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DIRECTIONS
Arrange pork chops in a shallow dish. Cover with pickle juice. Marinate in refrigerator for 8 to 24 hours.
Preheat an outdoor grill for medium-high heat, and lightly oil grate.
Drain, and discard marinade. Season pork chops with salt and pepper. Grill for 6 to 8 minutes per side, or until meat is no longer pink.
FOOTNOTE
You can also cook these under the broiler, or on an indoor grill.
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REVIEWS
Reviewed on Jan. 25, 2004 by
DREGINEK
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DREGINEK
Jan. 25, 2004
VERY GOOD! Our family loves pork chops and I must say these have been the most tender and tasty chops I have ever had on the grill. The pickle juice marinade gives it a unique taste and were they were enjoyed by all.
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14 users found this review helpful
VERY GOOD! Our family loves pork chops and I must say these have been the most tender and...
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Reviewed on Jan. 25, 2004 by Nadia
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Nadia
Jan. 25, 2004
Very good marinade and flavour!
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6 users found this review helpful
Very good marinade and flavour!
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Reviewed on Jan. 25, 2004 by PATTY22
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PATTY22
Jan. 25, 2004
different but good,I used claussen pickle juice, would definately make again
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5 users found this review helpful
different but good,I used claussen pickle juice, would definately make again
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Reviewed on Jan. 25, 2004 by BUBBASTAMP
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BUBBASTAMP
Jan. 25, 2004
Was different but very good and simple the whole family loved them
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5 users found this review helpful
Was different but very good and simple the whole family loved them
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Reviewed on Feb. 10, 2004 by SKIMAN
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SKIMAN
Feb. 10, 2004
I'll try a lot of things once, this will be one of them. Tasted like Pickles.
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4 users found this review helpful
I'll try a lot of things once, this will be one of them. Tasted like Pickles.
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Reviewed on Jan. 25, 2004 by MOGA BARE
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MOGA BARE
Jan. 25, 2004
I LOVED THIS RECIPE! I AM A PICKLE FANATIC, SO MAYBE THAT'S WHY! MY BOYFRIEND LOVED IT TOO.
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3 users found this review helpful
I LOVED THIS RECIPE! I AM A PICKLE FANATIC, SO MAYBE THAT'S WHY! MY BOYFRIEND LOVED IT TOO.
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Reviewed on Apr. 8, 2006 by
Holly H.S.
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Holly H.S.
Apr. 8, 2006
Absolutely scrumptious! My friends couldn't guess what our pork ribs were marinated in! I grilled them, but didn't use any other kind of sauce on them. Didn't turn green, as one reviewer said...rofl. I, too, used Clausen's dill juice, which I'm not above drinking right out of the jar! Highly recommend whether one likes pickles or not.
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2 users found this review helpful
Absolutely scrumptious! My friends couldn't guess what our pork ribs were marinated in! I...
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Reviewed on Jul. 22, 2005 by
LIZCANCOOK
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LIZCANCOOK
Jul. 22, 2005
This recipe sounded interesting but we didn't like it at all (and we love pickles!). The pickle juice did absolutely nothing to enhance the chops flavor or tenderness. And the little bit of fat around the edges turned the most unappealing green color!
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2 users found this review helpful
This recipe sounded interesting but we didn't like it at all (and we love pickles!). The...
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Reviewed on Jun. 19, 2005 by SPEECHTEACHER
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SPEECHTEACHER
Jun. 19, 2005
I was looking for chicken marinades and saw this. I tried this with chicken breasts. It was so yummy. I will definitely try again and also try with pork chops. We always have pickle juice- Claussen. We love pickles!
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2 users found this review helpful
I was looking for chicken marinades and saw this. I tried this with chicken breasts. It was so...
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Reviewed on Apr. 17, 2005 by TAMARA
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TAMARA
Apr. 17, 2005
Who would have thought, pickle juice. This was awesome! I only marinated for a couple of hours, but it still had the best flavor, and very tender. If you're like my husband and only like pork chops a little, you have to try this (even if you don't like pickles). It's a whole new experience! Can't wait to try this with other types of meat. The secret is out, thanks for sharing Karen!
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2 users found this review helpful
Who would have thought, pickle juice. This was awesome! I only marinated for a couple of...
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