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Mustard Onion Pork Chops

Submitted by: AMELIA9680

Yummy yellow mustard over pork chops with onion crunchies. A quick fix for a weeknight dinner.

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Pork Chops with Blue Cheese Gravy

Submitted by: Toni

This recipe makes the most delicious creamy blue cheese gravy to serve over pork chops. It tastes like something from a fancy restaurant. Serve with sauteed mushrooms, if desired

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Pork Chops with Stewed Tomatoes

Submitted by: Lisa

Very easy, tender pork chops baked with onions, mushrooms and stewed tomatoes. This is a GREAT hit with my family and the chops will melt in the mouth!!

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Pork Chops with Mushroom Onion Gravy

Submitted by: Jen

Pork Chops smothered in mushroom onion gravy. The gravy is easy and cooks with the chops in the oven. It is great over noodles or rice.

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Barbecued Pork Chops

Submitted by: Betty

Flavorful pork chops, browned then baked with ketchup, vinegar and spices.

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Cook-Ahead Pork Chops

Submitted by: Marge Anderson
Provided by: Simple & Delicious

'I found the recipe for these moist make-ahead pork chops in a magazine years ago and adapted a couple of our favorite recipes to work with them,' writes Marge Anderson of Fergus Falls, Minnesota. It's handy to have them in the freezer for the quick dinners she shares here.

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Pork Chops with Pear Sauce

Submitted by: CherylNoll

Home Town: South Bound Brook, New Jersey, USA

Living In: Phillipsburg, New Jersey, USA

I created this recipe because I have found that many pork recipes have little flavor, are too spicy, or just require too much work. My husband and I prefer sweet food rather than spicy or sour, hence a new pork recipe was born. This is delicious when served with rice and green vegetables as side dishes.

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Pesto-Stuffed Pork Chops with Caramelized Onions

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

Stuffed with robust pesto flavor, these moist and tender pork chops are a delicious solution for easy weeknight dinners.

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Juicy Pork Chops

Submitted by: MOMTOTHREEBOYZ

This is he most moist pork chops you will ever have! Even my three boys ages 7 and under eat them all up. It is so easy and actually so healthy. Great served with some rice, noodles or any vegetables.

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Stuffed Pork Chops with Gorgonzola and Apple

Submitted by: Richard D. Jehn

This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad.

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