Reviewed: May 24, 2012

My family loved these. Running short on time, I used canola oil to brown the pork chops. Then stir fried my onion in the oil until golden. I also added minced garlic to each chop and 1/2 package of Lipton onion soup. Used only 3 large chops so cooking time was less. This was excellent and ready in only 3 hrs on high. Extremely tasty & tender. Thank you for a great recipe.

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Reviewer:

madler

Reviewed: May 24, 2012

Used only 1 can of mushroom soup and half the milk for 4 pork loin chops. Didn't use egg- just flour, salt and pepper. Served over rice.

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Reviewer:

talgal

Reviewed: May 21, 2012

Basic comfort food

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Reviewer:

dspinosi

Reviewed: Apr. 19, 2012

This was amazing! I follwed the suggestion of a couple of people by putting the french onion soup mix in. I served with mashed potatoes! Yummy Yummy! I will make it again!

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Reviewer:

cristina

Reviewed: Apr. 5, 2012

It was good, not exceptional so I didn't give it 5 stars. I served it up with zucchini and squash which tasted delicious in the gravy. Any vegetable would taste good in the gravy. :)

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Reviewer:

Kelly Chase

Home Town: Marinette, Wisconsin, USA

Living In: Las Vegas, Nevada, USA

Reviewed: Mar. 27, 2012

Followed the recipe to a "t". The pork was fork tender and the gravy was tasty. Cooked it on low for about 9 hours. Served it over wild rice with green beans on the side. We really enjoyed it.

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Reviewer:

w.porch@comcast.net

Reviewed: Mar. 26, 2012

These are very very good and easy to make but i added pots, celery and carrots on the bottom and layed the pork chops ontop in the crockpot w/ the gravy mix.

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Reviewer:

jessmeekins

Reviewed: Mar. 19, 2012

I followed the reviewers comments and also added cream of chicken soup, mushrooms and beef broth. I also add about 1/2 cup sour cream to the mixture, then cook for 8 hours on low. AMAZING! My husband can't get enough of them.

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Reviewer:

betterdayz59101

Reviewed: Mar. 16, 2012

This was so yummy!!!

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Reviewer:

trishq0681

Reviewed: Mar. 10, 2012

So well named. I made these last week. My husband has asked for them again already. So easy and so delicious. I added onion soup mix and a little more garlic just for the added flavor. They were wonderful.

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