Pork Chops to Live For

SUBMITTED BY: Jennifer  PHOTO BY: mommyluvs2cook 

"My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may add an additional can of soup if you want more gravy."
Pork Chops to Live For Recipe
RECIPE RATING:
This recipe has been rated 298 times with an average star rating of 4.2
Read Reviews (240)
PREP TIME  15 Min
COOK TIME  5 Hrs
READY IN  5 Hrs 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons shortening
  • 4 pork chops
  • 1 egg, beaten
  • 1/2 cup all-purpose flour
  • 1 large onion, sliced
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 cups milk

DIRECTIONS

  1. Melt shortening in a large skillet over medium-high heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides.
  2. Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions.
  3. Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Feb. 10, 2004 by DIANE73162 
I changed some things too. I have a 7 qt. slow cooker, and I wanted to make 5 pork chops. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Nov. 10, 2003 by LAUREN908 
We LOVE this dish, I have made it many times. Before I started I read over all the reviews and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Aug. 8, 2007 by J Miller 
My husband and I love this recipe! I have made this quite a few times and always make it the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Mar. 15, 2005 by LIVE4FOOD 
This tasted really good! The only thing I added was a packet of onion soup mix, but I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Jan. 16, 2005 by gail 
OK: Here's my take on this recipe. Salt & pepper the chops before dredging them in flour. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Mar. 14, 2006 by Ms. Mother Earth 
With the appropriate "tweeking" this is definitely a "5". I shop "on sale", and found sirloin... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN 
I made a couple of changes. I quickly seared the chops without the breading, used three cans... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Feb. 15, 2005 by sweetaddiction 
This was pretty good and very easy. I made some changes to make it a healthier meal: I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Sep. 18, 2007 by cookiequeen 
Great recipe. I did modify slightly..I added a clove or two of garlic, used one can of cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.
Reviewed on Nov. 25, 2002 by DEBBIE BACKRAK 
I took a few of the other veiwers recommendations and omitted the flour, browned the onions... MORE


 
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Nutritional Information
Pork Chops to Live For

Servings Per Recipe: 4

Amount Per Serving

Calories: 467

  • Total Fat: 25.6g
  • Cholesterol: 104mg
  • Sodium: 1254mg
  • Total Carbs: 33g
  •     Dietary Fiber: 1.4g
  • Protein: 25.6g

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