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Pork Chops in White Wine

SUBMITTED BY: TIPYTOE PHOTO BY: Gary Vere - UK

"This is a wonderful pork chop dish my mom used to make. Everyone in my family loves it. Serve over rice."
RECIPE RATING:
The reviewer gave this recipe 27 stars. This recipe average a 4.1 star rating.
Read Reviews (23)
PREP TIME  30 Min
COOK TIME  1 Hr
READY IN  1 Hr 30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 pork chops
  • salt and pepper to taste
  • 2 (10.75 ounce) cans condensed golden mushroom soup
  • 10 3/4 fluid ounces white cooking wine
  • 1 cup water
  • 1 (4 ounce) jar mushrooms, drained

DIRECTIONS

  1. Salt and pepper the pork chops and fry in a small amount of oil until slightly browned on both sides; drain.
  2. In a bowl mix together, mushroom soup, wine, water and mushrooms.
  3. Combine soup mixture with pork chops. Cover and simmer on low heat for about an hour until chops are tender.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2006 by DCGOURMET
I am a Personal Chef and Exec. Chef at a B&B so easy recipes when I come home are critical. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2002 by CBH10
This was very easy and tasty. It's a keeper. Only change I would make is to put in less (or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2006 by Alison W.
This was really good. I, of course, changed a few things. First, it only needs one can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by Gary Vere - UK
This is a excellent pork chop recipe, I made it using fresh chestnut mushrooms, and a dry... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2006 by Jesssica
I'm a newlywed, I just started cooking regular meals, and this was so easy! What's even... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2007 by TFRIESEN
Tasted good but ...a cup of water? At least substitute with chicken broth or something that... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by DesertBorn54
I never use "cooking wine" as I think that a wine labeled with that title is not of high... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by JustLearning86
This was quite good. I only made 3 pork chops... omitted the water, used about 8 oz. white... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2004 by JAdams
I used the "house white" at my house, which is Pinot Grigio, rather than cooking wine which I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2003 by MICKE
Excellent dish. I did add some onions when browning the chops, and used milk in place of... MORE

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