Really, really don't understand the raves this recipe has gotten - I think those who are raving have made enough modifications that what they make really isn't this recipe. I followed this recipe exactly - only substituting garlic salt for the seasoning salt, since that's what I had on hand. This was SO bland. I couldn't even taste the mustard in the end. I can see, however, how those who've substituted a cream soup or used actual prepared mustard or otherwise modified it might have gotten something tastier, but this recipes as is - bland, bland, bland!
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Really, really don't understand the raves this recipe has gotten - I think those who are...