More Recipes Like Pork Chops Stuffed with Smoked Gouda and Bacon

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Zesty Grilled Chops

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

An easy five-ingredient marinade keeps the meat moist and delicious.

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Cheesy Pork Chops with Spicy Apples

Submitted by: DRANDYP

Succulent pork chops topped with a spicy apple and onion topping and finished with cheese. Perfect with braised cabbage.

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Pork Chops with Garden Rice

Submitted by: KLJ071668

This is my favorite pork chop recipe. The rice is both colorful and flavorful, and the chops are so tender that they fall off the bone.

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Pork Chops with Rhubarb

Submitted by: Bonnie Bufford
Provided by: Taste of Home

Relates Bonnie Bufford of Nicholson, Pennsylvania, 'A tart fruity sauce made from rhubarb makes these moist tender chops extra special.'

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Marinated Pork Chops

Submitted by: Jean Neitzel
Provided by: Taste of Home

I make these tasty chops all the time and my family never tires of them. The secret to these tender chops is overnight marinating.

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Ed Zieba's Famous Family Pork Chops

Submitted by: tami

This is a homemade recipe from my dad. Whenever I make these for someone, they fall in love with it and always request I make more. It fills your home with a wonderful smell and is the best way to have cheap chops go so tender they fall right off the bone. Serve with hot sauce and mashed potatoes.

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Apricot Pork Chops

Submitted by: Ron Gardner
Provided by: Simple & Delicious

Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.

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Grilled Pork Chops with Balsamic Caramelized Pears

Submitted by: OSORKIN

The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.

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Saucy Pork Chops

Submitted by: Dorothy Toben
Provided by: Taste of Home

This entree brightens up the usual routine of chops and rice. I reach for this recipe when the weather is brisk and our appetites are hearty. -Dorothy Toben, Blackwell, Oklahoma

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Stuffed Pork Chops with Gorgonzola and Apple

Submitted by: Richard D. Jehn

This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad.

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