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Pork Chops Over Rice

SUBMITTED BY: Nancy Christenberry

"If you asked my husband to name his favorite foods, he'd likely mention these chops. I've also served this appealing skillet supper to company. Ever since I clipped the recipe out of the paper many years ago, it's become a standard in my kitchen. We live in a semi-rural area with two horses and six cats!"
RECIPE RATING:
The reviewer gave this recipe 16 stars. This recipe average a 4.4 star rating.
Read Reviews (16)
PREP TIME  5 Min
COOK TIME  30 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 8 boneless pork chops, about 3/4-inch thick
  • 1 tablespoon vegetable oil
  • 1 cup uncooked long grain rice
  • 1 (14.5 ounce) can chicken broth
  • 1/2 cup water
  • 1 small onion, chopped
  • 1 (10 ounce) package frozen peas
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried thyme

DIRECTIONS

  1. In a large skillet over medium heat, brown pork chops in oil; remove. Drain. Add the remaining ingredients to skillet. Place pork chops over the rice mixture.
  2. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until rice is tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2007 by Lisa Mc
OMG is this good..I did make another recipe out of this cause it is easy to and I just made it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2008 by RUTH
Great Recipe, just lacked abit of zest for my taste. I used the 6 portion (for extra rice)... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by EasyPeasy
This recipe is super easy and very good. DH loved it. I thought it could use a just little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2007 by KJCarroll
As this was cooking I thought it may end up a little bland, but it didn't. I added a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by MILLIE227
This was a great family meal for us. I used a frozen package of broccoli instead of the peas,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by Susanna
I asked for pork chop recommendations on recipe exchange and this is the recipe I got. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2008 by KYcooky
This is a good method for pork chops to keep them moist and juicy. I did mine on the grill... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2008 by crystal
Okay so I made this recipe, and it came out bad. I don't know why, but I did it exactly like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2007 by MOONMYST17
Great quick meal to make on nights when you are busy. I had everything in the pantry and I was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2007 by REALCOOKIE
This is a good skillet meal. I browned the rice with the onions as suggested, then deglaced... MORE

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