More Recipes Like Pork Chops O'Brien

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Elegant Pork Chops

Submitted by: Nila Towler
Provided by: Taste of Home

'My recipe for Elegant Pork Chops is so easy,' she assures. 'It has wonderful old-fashioned flavor without the fuss or mess. Plus, the chops stay very moist.'

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Orange Pork Chops

Submitted by: Erika Niehoff
Provided by: Taste of Home

'These pork chops are so easy to prepare with a nice not-too-sweet flavor,' assures Erika Niehoff of Eveleth, Minnesota. 'The original recipe came from my dad, and it's one of my family's favorites.'

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Spiced Pork Chops

Submitted by: Joan MacKinnon
Provided by: Taste of Home

Being a widow who likes to cook big meals, I frequently invite family and friends for dinner. On busy days, I rely on this easy recipe, which I got from a dear friend. It's hearty and satisfying and always gets raves. -Joan MacKinnon, Brooklyn, Nova Scotia

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Oven-Barbecued Pork Chops

Submitted by: Teresa King
Provided by: Taste of Home

My mother has fixed this recipe for years and now I prepare it for my family. The chops are delicious with scalloped potatoes and home-baked bread.

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Pilaf-Stuffed Pork Chops

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

A quick homemade gravy adds the finishing touch to these tender pork chops stuffed with rice and colorful vegetables. Serve them with corn on the cob and Key lime pie (shown above right) or complete the meal with applesauce and bakery cookies.

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Golden Pork Chops

Submitted by: Betty Sparks
Provided by: Taste of Home

I've had this recipe for several years and really don't remember where I first got it. I have a large family and am always looking for easy recipes that will please all of them. This is definitely one of them.

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Cook-Ahead Pork Chops

Submitted by: Marge Anderson
Provided by: Simple & Delicious

'I found the recipe for these moist make-ahead pork chops in a magazine years ago and adapted a couple of our favorite recipes to work with them,' writes Marge Anderson of Fergus Falls, Minnesota. It's handy to have them in the freezer for the quick dinners she shares here.

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Pork Chops and Sauerkraut

Submitted by: Erika Taylor
Provided by: Taste of Home

My mother made this dish years ago, when she was a young girl living in Germany. Later on, she continued to make it for our family. Today when I cook it, the wonderful aroma of sauerkraut fills the house, bringing back many warm memories for me. Mother usually served plain boiled potatoes with this dish, but for a special treat she'd serve steamed dumplings.

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Saucy Pork Chops

Submitted by: Dorothy Toben
Provided by: Taste of Home

This entree brightens up the usual routine of chops and rice. I reach for this recipe when the weather is brisk and our appetites are hearty. -Dorothy Toben, Blackwell, Oklahoma

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Saucy Apple Pork Chops

Submitted by: Amy Church
Provided by: Simple & Delicious

'My mother gave me the recipe for these juicy pork chops oven-baked in a slightly sweet sauce,' writes Amy Church of Camby, Indiana. This effortless entree is a snap to prepare and a tempting way to use up leftover applesauce.

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