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Pork Chops O'Brien

SUBMITTED BY: Kathy Dustin 

"I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious."
RECIPE RATING:
This recipe has been rated 27 times with an average star rating of 4.3
Read Reviews (24)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS

  • 6 pork loin chops, 1/2 inch thick
  • 1 tablespoon cooking oil
  • 1 (10.75 ounce) can condensed cream of celery soup, undiluted
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/4 teaspoon pepper
  • 1 cup shredded Cheddar cheese, divided
  • 1 (2.8 ounce) can French-fried onions, divided
  • 1 (24 ounce) package frozen O'Brien hash brown potatoes, thawed
  • 1/2 teaspoon seasoned salt

DIRECTIONS

  1. In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on oct. 16, 2006 by J. Glasmann 
This recipe was really simple and we loved it. We didn't have any hash browns that night so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on feb. 13, 2008 by Suemck 
This turned out really excellent! The chops were moist and the flavors in the sauce and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on nov. 4, 2006 by LeslieW 
I needed to make dinner fast with what I had and this dish turnd out to be great. Husband... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.26 star rating.
Reviewed on feb. 8, 2008 by Sumchelle 
Three & A Half Stars. Nice change and chops were good 'n' moist. But, I think the O'Brien... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on jan. 2, 2007 by 0634 
I thought this was delicious! I was all set to make it then discovered I didn't have the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on oct. 5, 2008 by Sandra 
I really enjoyed this recipe as well as my family. I used cream of mushroom soup instead and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on nov. 28, 2006 by Mandy 
I found this recipe today and made it for dinner tonight. It was incredible! A new family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on jan. 5, 2009 by Rosie 
Since serving this dish I have made copies of this recipe to pass out. It is very tasty and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on oct. 21, 2008 by emibeat 
This is a great dinner. it is basically green bean casserole but with potatoes instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on mar. 18, 2008 by Holly 
The flavor of the dish is great, and it's really easy to make. The only thing that could make... MORE

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