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Pork Chop Skillet Meal

Submitted by: Linda Andersen

From Sheldon, Iowa, Linda Anderson jots, 'My delicious meal-in-one is so colorful, with corn and tomatoes topping off the pork chops. The rice cooks right along with everything else.'

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Scalloped Pork Chop Combo

Submitted by: Sherry Schoneman

Sherry Schoneman knows how to dress up a box of scalloped potatoes. The Cedar Falls, Iowa cook creates a meal-in-one by adding vegetables to the potatoes before topping them with moist chops.

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This hearty meal-in-one from Carmen Carlson of Kent, Washington is loaded with tender pork and ramen noodles. Broccoli and red pepper add a bounty of fresh-from-the-garden flavor that will bring 'em back for seconds.

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Pork and Apple Supper

Submitted by: Sharon Root

Our part of upstate New York was settled by the Dutch, and this recipe originated there. This is also apple country, with at least 10 major orchards within a 15-mile radius of our home.

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Apple Pork Chop Casserole

Submitted by: Beverly Baxter

I've loved this recipe since the first time I tried it. The apples and raisins give a nice homey flavor to the stuffing.

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Pork Chop Dinner for Two

Submitted by: Shirley Lazor

I'VE PREPARED this dish for a tableful of people, but it's easy to fix for just two. All the ingredients can be adjusted to satisfy the appetites to be served. If you like different vegetables, simple cook them right along with the other ingredients. My side dishes for this meal are bread and a toasted salad. --Shirley Lazor Colorado Springs, Colorado

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Pork and Cabbage Supper

Submitted by: Tina Brown

THIS all-in-one dish makes a meal with great flavor. It's perfect if you're cooking for one or two, but the ingredients can be multiplied to serve a larger number. My mother-in-law shared this recipe with me years ago. Quick and easy to prepare, it has been one of our family's favorites. -Tina Brown, Chico, California

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Sauerkraut Pork Supper

Submitted by: Carol Brzezinski

This recipe couldn't be easier--layer pork roast, vegetables and seasonings in a roasting pan, put it in the oven and forget it.

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Savory Pork Supper

Submitted by: Stephanie Moon

Fresh green beans and mushrooms are coated with a creamy rosemary-seasoned sauce, then served over pork chops and fettuccine in this skillet meal shared by Stephanie Moon of Nampa, Idaho. It cooks quickly on the stovetop, so it's a nice family supper for busy weeknights.

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Pork Chop Casserole

Submitted by: Linda Wynn

'My family raves about this casserole with its tender chops and nicely seasoned potatoes,' reports Linda Wynn of Iowa Park, Texas. 'I can just pop it in the oven and let it bake.'