The reviewer gave this recipe 1 stars. This recipe averages a 3.49 star rating.
Reviewed: Aug. 20, 2003
This was the worst casserole I have ever eaten.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.49 star rating.
Reviewed: Jun. 23, 2003
I left out the mushrooms and this was still a hit. Pork chops came out nice and tender. The instant rice does come out a little different than long grain rice but it still tasted great.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.49 star rating.
Reviewed: Apr. 11, 2003
Too much onion flavor! No one in my family liked this dish.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.49 star rating.
Reviewed: Dec. 12, 2002
Very good and easy to fix.
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The reviewer gave this recipe 0 stars. This recipe averages a 3.49 star rating.
Reviewed: Nov. 8, 2002
Was not really impressed. Porkchops didn't seem to get done, and justed tasted sort of bland
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The reviewer gave this recipe 1 stars. This recipe averages a 3.49 star rating.
Reviewed: Oct. 4, 2002
This dish was incredibly bland- no flavor at all. I even added fresh sauteed mushrooms and an onion, but nothing helped....
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The reviewer gave this recipe 5 stars. This recipe averages a 3.49 star rating.
Reviewed: Oct. 1, 2002
Great no-brainer recipe! Easy and delicious!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.49 star rating.
Reviewed: Sep. 25, 2002
I also used regular rice and one package soup mix. Also added thyme, and browned pork chops, baked one hour. Easy enough but pretty tasteless. Could use improvement.
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Cooking Level: Expert

Home Town: Saint Paul, Minnesota, USA
Living In: Red Wing, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.49 star rating.
Reviewed: Jul. 26, 2002
These are the best chops I've ever made. I used regular white (not instant) rice and I think that made it much better. I also used only 1 pkg of the soup mix. We didn't even have to use knives they were so tender. And the flavor was great! I topped the whole thing with a garlic/herb spice blend before baking and that added even more taste.
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Cooking Level: Intermediate

Home Town: Smyrna, Tennessee, USA
Living In: Port Orange, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.49 star rating.
Reviewed: Apr. 20, 2002
I use only 1 pkg on onion soup, layer sliced peppers, onions and tomatoes on top of rice before adding pork chops. Makes a delicious meal!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.49 star rating.
Reviewed: Feb. 25, 2002
I too used only one package of the onion soup mix. It was very flavorful and I liked the taste even though I'm not a huge pork fan. I will probably make it again because it was so easy and my boyfriend liked it.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.49 star rating.
Reviewed: Nov. 18, 2001
Grandchildn, Twin 2 yrs old, 6 yr old and 4 adults ate on this for two days. I love the easy to fit. I will be including this in my regulars.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.49 star rating.
Reviewed: Oct. 9, 2001
Our pork chops turned out very chewy. We are not going to make this anymore but if we did we would only use one package of dry soup mix. It was quick and easy. lp
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The reviewer gave this recipe 3 stars. This recipe averages a 3.49 star rating.
Reviewed: Aug. 20, 2001
We didnt care for the flavor very much. It was easy, and I liked that, but the chops were dry and the flavor so-so.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.49 star rating.
Reviewed: Aug. 16, 2001
This dish made my whole house smell wonderful, except I forgot to cover my dish until it was 1/2 way done. It was still okay. Husband approved, but I would only use one package of the onion soup mix.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.49 star rating.
Reviewed: Apr. 30, 2001
Per other reviews, I used long-cooking rice vs minute rice. I also added more water so the rice would not dry out. The rice was perfect! This is a mild dish, great for those who don't like spicy food. The whole family enjoyed it.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.49 star rating.
Reviewed: Mar. 12, 2001
Would I make it again-no. It was okay. Not a lot of flavor and I prefer my pork chops browned.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.49 star rating.
Reviewed: Feb. 28, 2001
I made this recipe with only 1 package of dry onion soup (I misread the recipe!) and it was wonderful!!! When the oven buzzer went off my husband was just starting his half hour drive home from work. The casserole was great even though it had to sit until he got home. Meat is moist and the rice is excellent with the onion soup for flavoring!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.49 star rating.
Reviewed: Sep. 2, 2000
this recipe was really easy to make. My husband liked it, but I do have to agree the instant rice does not have a great texture. I will keep this just for the easiness. Next time I would probably add some frozen peas to give it some color.. I also would not add any additional salt there is plenty in the soup mix.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.49 star rating.
Reviewed: Aug. 22, 2000
Taste's great yum flavor, pork chops were so tender need to make more pork chops with this recipe if you have a big family or chop them into bite size if you use boneless. Even the rice tasted good and different our children actually liked it. Wonderful recipe, easy and all my boys loved it. Thanks.
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