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Pork Chop Casserole I
SUBMITTED BY:
Peggy Smith
"A delicious one dish meal. It's hearty, satisfying and super easy to prepare."
RECIPE RATING:
Read Reviews
(64)
Review/Rate This Recipe
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 (1 ounce) packages dry onion soup mix
3 cups water
2 cups instant rice
1 (4.5 ounce) can mushrooms, drained
salt and pepper to taste
6 (3/4 inch) thick pork chops
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a medium size bowl, mix dry onion soup mix and water until dissolved. Pour mixture into a 10x15 baking dish. Add rice and mushrooms and mix to distribute well. Salt and pepper to taste. Add pork chops in a single layer on mixture. Push pork chops down into mixture and make sure they are covered with it.
Cover baking dish tightly with aluminum foil and bake in the preheated oven for 1 hour.
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REVIEWS
Reviewed on May 8, 2003 by MOLSON7
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MOLSON7
May 8, 2003
this recipe was really easy to make. My husband liked it, but I do have to agree the instant rice does not have a great texture. I will keep this just for the easiness. Next time I would probably add some frozen peas to give it some color.. I also would not add any additional salt there is plenty in the soup mix.
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17 users found this review helpful
this recipe was really easy to make. My husband liked it, but I do have to agree the instant...
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Reviewed on Oct. 17, 2003 by NJSS2000
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NJSS2000
Oct. 17, 2003
I left out the mushrooms and this was still a hit. Pork chops came out nice and tender. The instant rice does come out a little different than long grain rice but it still tasted great.
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8 users found this review helpful
I left out the mushrooms and this was still a hit. Pork chops came out nice and tender. The...
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Reviewed on Dec. 1, 2003 by Kyle Audette
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Kyle Audette
Dec. 1, 2003
Great no-brainer recipe! Easy and delicious!
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5 users found this review helpful
Great no-brainer recipe! Easy and delicious!
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Reviewed on Aug. 22, 2003 by
JOFLO
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JOFLO
Aug. 22, 2003
These are the best chops I've ever made. I used regular white (not instant) rice and I think that made it much better. I also used only 1 pkg of the soup mix. We didn't even have to use knives they were so tender. And the flavor was great! I topped the whole thing with a garlic/herb spice blend before baking and that added even more taste.
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5 users found this review helpful
These are the best chops I've ever made. I used regular white (not instant) rice and I think...
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Reviewed on Jul. 13, 2003 by JOHNKARST
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JOHNKARST
Jul. 13, 2003
I use only 1 pkg on onion soup, layer sliced peppers, onions and tomatoes on top of rice before adding pork chops. Makes a delicious meal!!!
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5 users found this review helpful
I use only 1 pkg on onion soup, layer sliced peppers, onions and tomatoes on top of rice...
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Reviewed on Nov. 9, 2007 by LORINEWMS
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LORINEWMS
Nov. 9, 2007
I changed the recipie a bit. I use chicken broth instead of water, cream of celery soup & cream of mushroom soup in lieu of the canned mushrooms, regular rice instead of instant, only 1 packet of lipton onion soup mix, and no salt or pepper. I also used pork steak instead of pork chops. Very good! By the way, you will definitely want to brown the pork chops before cooking in the oven. If you don't they will have a grey color.
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3 users found this review helpful
I changed the recipie a bit. I use chicken broth instead of water, cream of celery soup &...
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Reviewed on Oct. 17, 2003 by
Leanne
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Leanne
Oct. 17, 2003
I also used regular rice and one package soup mix. Also added thyme, and browned pork chops, baked one hour. Easy enough but pretty tasteless. Could use improvement.
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3 users found this review helpful
I also used regular rice and one package soup mix. Also added thyme, and browned pork chops,...
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Reviewed on Jul. 13, 2003 by EDELFRAU
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EDELFRAU
Jul. 13, 2003
This dish was incredibly bland- no flavor at all. I even added fresh sauteed mushrooms and an onion, but nothing helped....
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3 users found this review helpful
This dish was incredibly bland- no flavor at all. I even added fresh sauteed mushrooms and an...
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Reviewed on Jun. 22, 2003 by MICHELLEIN10AC
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MICHELLEIN10AC
Jun. 22, 2003
Very good and easy to fix.
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3 users found this review helpful
Very good and easy to fix.
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Reviewed on Jun. 22, 2003 by HHOKE
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