More Recipes Like Pork Chile Rojo (Pulled Pork with Red Chile Sauce)

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Pork Stir-Fry with Sweet and Sour Sauce

Submitted by: National Pork Board

Use convenience foods to help with getting a meal together. Vary the mix of vegetables to find your family's favorite blend. Sprinkle each plate with chopped peanuts for added crunch and flavor. Or substitute your favorite bottled stir-fry sauce in place of the sweet and sour sauce. Serve with pepper-cheese breadsticks and fresh cantaloupe slices or orange sherbet.

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Southwestern Green Chile with Pork Stew

Submitted by: terrielyn

Browned cubes of pork loin are cooked with potatoes, green chilies and lots of garlic in this chicken broth based stew with black and kidney beans.

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Teriyaki Pulled Pork Sandwiches

Submitted by: Taste of Home Test Kitchen

The aroma of pork roast slowly cooking in pineapple juice and teriyaki sauce is a nice way to come home at the end of a busy day!

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Pork Chops with Cranberry Balsamic Sauce

Provided by: Campbell's Kitchen

Seasoned pork chops are cooked just until tender, and served with a tangy dried cranberry and vinegar sauce made special with Swanson® Chicken Stock.

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Slow Cooker Thai Pork with Rice

Submitted by: LAGIRL

Home Town: Louisville, Kentucky, USA

Living In: Shelbyville, Kentucky, USA

Shredded pork and rice with a Thai flavor. Perfect for the slow cooker. Our family's favorite dish. For extra spicy tastes, serve Thai garlic chile paste on the side.

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Pork with Mushroom Dijon Sauce

Provided by: Campbell's Kitchen

White wine and mustard season a creamy sauce featuring Campbell's® Condensed Cream of Mushroom Soup for topping tender, golden pork chops.

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Roasted Pork Chops with Tomatoes, Mushrooms, and Garlic Sauce

Submitted by: SUSHMONGER

Living In: Titusville, Florida, USA

Tender pork chops are given a flavorful spice rub and roasted with tomatoes and sliced mushrooms.

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Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce

Submitted by: Jenny G.

Home Town: Devils Lake, North Dakota, USA

Living In: Portland, Oregon, USA

This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available to it. Serve this over rice for a filling meal.

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Pork Medallions with Port and Dried Cranberry Sauce

Submitted by: Dee

The flavors in this festive dish are a perfect balance of sweet, tart and savory. Seasoned and sauteed pork medallions are dressed up with a rich and colorful sauce of dried cranberries, port, chicken stock, thyme, shallots and a dash of vinegar.

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Braised Pork Chops with Orange-Mustard Sauce

Submitted by: National Pork Board

A quickly braised skillet supper like this savory pork chop dish means hearty eating in a hurry. Add crusty rolls and a green vegetable to complete the meal.