Pork Apple Burgers Recipe
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Pork Apple Burgers

By: STIF0014 
"A sweet and savory taste treat your family is sure to enjoy. Serve with a slice of pineapple on a toasted bun."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (61)

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds ground pork
  • 1 Granny Smith apple - peeled, cored and chopped
  • 1 sweet onion, finely chopped
  • 3 cloves garlic, minced
  • 1/4 cup teriyaki sauce
  • 1 egg
  • 8 hamburger buns
  • 1 (20 ounce) can sliced pineapple, drained

Directions

  1. Preheat grill for medium-high heat.
  2. In a large bowl, mix together ground pork, apple, onion, garlic, teriyaki sauce, and egg. If too dry, add some juice from the can of pineapple slices. Form into eight patties.
  3. Lightly oil grill grate. Grill pork burgers for 10 minutes, or until well done. Toast buns on grill. Serve burgers on toasted buns topped with pineapple slices.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 532 | Total Fat: 30.2g | Cholesterol: 108mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 18, 2005 by PATTYDUFF Supporting Member (Click to learn more about Supporting Membership)  view full review
Made these up quickly for unexpected company and everyone loved them. I cut back to 1/2 of a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 16, 2005 by LORALEIGH   view full review
Delicious! It's -40 outside, far to cold to BBQ, so I made these and broiled them in the oven...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by Steve   view full review
These were great! I added some chopped jalapenos to spice them up a bit. The mixture was a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 15, 2004 by MORAWAJ   view full review
These are some dang interesting burgers! A very nice alternative to the usual beef patty. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by WISSA3   view full review
Didn't sound to appetizing but the 5 stars intrigued me to make this. AND I AM SO GLAD I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 31, 2008 by Chicken   view full review
These were pretty good. I added half a cup of wholemeal breadcrumbs. Next time I might halve...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2004 by Steve   view full review
Rock on! These are great!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 8, 2005 by JHOWDEN   view full review
Hey, this was pretty good! I don't often use ground pork when I cook. I left out the egg and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 3, 2004 by Flashsmith   view full review
We liked them. Not as heavy as beef burgers. A very good change from the norm. Next time I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 23, 2004 by DeeDee   view full review
Made this for dinner last night and it was a hit. Easy recipe. I did have to add some bread...

 

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