Recipe by Publicsafetydan
"My dad created this recipe in college. And has been a family favorite ever since! For added flavor, add seasoning salt to beef, or use bison."
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white onion, chopped
1 (28 ounce) can
28 fluid ounces
* Percent Daily Values are based on a 2,000 calorie diet.
Porcupine Meatballs in Tomato Sauce
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 92
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