Loved it! Also cut the oil in half and it tasted great. We have made this several times now and made several variations of it depending on what we have on hand and all turned out well. We have also made the original recipe and it was also really good. Some variations were using onion powder in place of grated onion, olive oil in place of vegetable oil, half the oil, stevia in place of sugar, regular mustard in place of dry mustard, and omitted poppyseeds, added pepper. It's great no matter what. It seems like every time we go to make it we don't have everything and hand and have to substitute something.
Was this review helpful?
1 user found this review helpful
Loved it! Also cut the oil in half and it tasted great. We have made this several times now...