Reviewed: Dec. 5, 2005

Way too much poppy seed for me. A half cup?? Different flavor. Not for everyone, unfortunately not for me. Thanks anyway.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 29, 2004

These were good. I would make them again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

SUSYTWO

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 12, 2001

I had extreme doubts the whole time making these. The dough didn't come together, rolling them out was a nightmare... the poppyseed filling was packed with so many poppyseeds I wasn't sure if it was a type-O.... BUT they turned out DELICIOUS! I will make these again!

Was this review helpful? [ YES ]
7 users found this review helpful