The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Dec. 14, 2008
I've made these cookies for a coupla yrs now and I love them! I think my recipe came from 'Taste of Home" magazine and it doesn't have the yogurt. To make them more festive, roll the logs in colored sugar,prior to slicing. Red looks very good.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Photo by sueb
Reviewed: Jun. 27, 2008
There's a faint taste of orange to go with the poppy seeds. I used butter instead of shortening. These are good cookies!
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?