Peppery Cheddar Muffins

Submitted by: Joanie Elbourn 
In Gardner Massachusetts, it takes just minutes for Joanie Elbourn to stir up a dozen of these savory muffins. The cheddar cheese and pepper flavors come through in each bite. 

Photo of: Cheddar Chive Muffins

Cheddar Chive Muffins

Submitted by: Donna Royer 
'These savory muffins have been a favorite since I made the first batch several years ago,' reports Donna Royer of Largo, Florida. 'I usually have all of the ingredients on hand, so they're easy to mix up at the last minute. They're great with dinner.' 

Photo of: Cheddar Dill Muffins

Cheddar Dill Muffins

Submitted by: Bernadette Colvin 
'Unlike many other baked goods, these muffins are surprisingly savory,' says Bernadette Colvin of Houston, Texas. 'I serve them with stew, soup and other entrees.' 

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Photo of: Poppy Seed Lemonade Muffins

Poppy Seed Lemonade Muffins

Submitted by: Karen Ann Bland 
It's hard to beat the delicious combination of flavors baked into these lemony muffins,' says Karen Ann Bland of Gove, Kansas. 'The lightly glazed gems are so tasty that our family looks forward to them for dessert.' 

Photo of: Poppy Seed Muffins

Poppy Seed Muffins

Submitted by: Susan Riediger 
Spending time in the kitchen is one of the best ways I know how to relax. Since a crafting friend shared the recipe, I've made these traditional muffins with a spectacular glaze more times that I can count. 

Orange Streusel Muffins

Submitted by: Donna Smith 
'These tender muffins have a fresh taste I'm sure you'll enjoy', promises Donna Smith of Victor, New York. 'The streusel topping and marmalade filling add just the right sweetness.' 

Poppy Seed Orange Muffins

Submitted by: Cindy Kroon 
When our whole family has the day off together, we like to start our day with muffins for breakfast. This recipe made me a runner-up winner in the baked goods division at our county fair. 

Golden Cheddar Muffins

Submitted by: Mae Keller 
Since receiving this fuss-free recipe from a wonderful cook at work, I've make these savory muffins for many a holiday dinner and brunch. They are moist and tender and always a hit with my guests! 

Bacon Cheddar Muffins

Submitted by: Suzanne Mckinley 
Cheddar cheese and bacon add hearty breakfast flavor to these tasty muffins from Suzanne McKinley of Lyons, Georgia. Calling for just six ingredients, they're quick to stir up and handy to eat on the run. 

Poppy Seed Pound Cake Muffins

Submitted by: Glenda York 
Muffins are one of my favorite foods, and these are so good! I enjoy making several varieties of muffins at one time to have on hand for breakfast or lunch. 
 
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