Recipe by joderita
"I created this pie for my dad, who loves peppers and blackberries, but had never had them together. It's super sweet, with a real kick of jalapeno flavor. Even my sister, who's a wuss about spiciness, loved it!"
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jalapeno peppers, sliced
1 1/2 cups
brown sugar, divided
2 1/2 cups
all-purpose flour, or as needed
ice water, or as needed
* Percent Daily Values are based on a 2,000 calorie diet.
Poppin' Jalapeno Blackberry Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 220
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