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Popovers

SUBMITTED BY: J MILLER PHOTO BY: opal~/~dragonfly

"This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter."
RECIPE RATING:
The reviewer gave this recipe 22 stars. This recipe average a 4.4 star rating.
Read Reviews (22)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min
Original recipe yield 6 popovers

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 3 eggs
  • 1 cup milk
  • 1 tablespoon unsalted butter, melted
  • 2 tablespoons unsalted butter, chilled

DIRECTIONS

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Spray a popover pan with nonstick cooking spray. Place pan on center rack of oven and preheat for 2 minutes.
  3. Blend flour, salt, eggs, milk, and melted butter until it looks like heavy cream, about 1 to 2 minutes.
  4. Cut chilled butter into 6 even pieces. Place 1 piece of butter in each cup and place pan back in oven until butter is bubbly (about 1 minute).
  5. Fill each cup half full with batter and bake 20 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake for another 15 to 20 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2007 by Angie Nell
Excellent! Exactly what I was looking for, and taste just like the popovers I grew up with! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by Lana
Excellent and SO SO SO easy to make! Grew up in the north and now live in the south and NEVER... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by opal~/~dragonfly
My mom used to make popovers for us. I did an experiment with this recipe, based on a popover... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2007 by Amy T
I followed the recipe exactly and they turned out perfect. I have had a hard time finding a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2007 by LMB27
This is the best popover recipe I have ever found and I will definitely be keeping this on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by Jacqui
Excellent! I've made a similar recipe for years, but I have to say that these puffed up much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2005 by BLUEYS1299
This recipe was SO easy and SO delicious. People were eating them before the dinner was even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2005 by DASONG927
I HAVE BEEN SEARCHING FOR A NO FAIL RECIPE FOR TRADITIONAL POPOVERS AND THIS ONE FILLS THE... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2004 by golden palau
These tasted just like the popovers my mom makes. They taste really good with strawberry jam. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2008 by Cate
Awesome awesome awesome!!! Just like my grandmother's! I'm so pleased. I'd tried other... MORE

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