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Shrimp Toast

Submitted by: Diane Ferguson

Ground shrimp, ginger and water chestnuts, spread over bread slices and deep fried to a golden brown.

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Japanese Style Deep Fried Shrimp

Submitted by: ait0shi

Home Town: Okinawa, Okinawa, Japan

Living In: Portsmouth, Virginia, USA

Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!

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Amazing Bacon-Wrapped Jalapeno Shrimp

Submitted by: Ramey Bekish

Shrimp stuffed with pickled jalapenos, wrapped in bacon, and deep fried will make you famous in your town.

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Shrimp Croquettes

Submitted by: PAWLI5

These crispy, crouton coated shrimp balls are great served along with soy sauce, ketchup, or chile sauce for dipping.

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Easy Breaded Shrimp

Submitted by: Erin

Easy, good, and wonderful for a family dinner.

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These delectable treats are a great diversion from standard appetizer fare. Chopped shrimp, seasoned with fresh ginger and oyster sauce, are spread on toast points and deep fried. Very delicious and easy to make, they may be served warm, or at room temperature.

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Coconut Shrimp II

Submitted by: KTEEKIMO

A great tasting appetizer. Use Creole-style mustard for the sauce if it is available.

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Shrimp Nicholas

Submitted by: Nicholas

Home Town: Warwick, New York, USA

Living In: Syracuse, New York, USA

Fresh shrimp are butterflied then stuffed with cheese and roasted red pepper before wrapping in proscuitto. A panko breading finishes these off before they get fried into crunchy goodness.

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Golden Bread Shrimp Roll

Submitted by: Ching

This makes a great presentation for a special occasion. Serve with rice and tomato sauce as dip. Easy and delicious!

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Shrimp Toast II

Submitted by: ROSSCUP

A shrimp mixture is spread on bread slices, coated with bread crumbs and fried to golden brown. These flavorful appetizers are a unique treat, and they may be made ahead of time and frozen.