More Recipes Like Ponnukokur - All Recipes
 
Photo of: Finnish Kropser (Baked Pancakes)

Finnish Kropser (Baked Pancakes)

Submitted by: Wendy 
This delicious bar is a treat that can be served for breakfast or with tea. Serve with syrup, jelly or honey. 
Photo of: Norwegian Pancakes - Pannekaken

Norwegian Pancakes - Pannekaken

Submitted by: in da wings 
My Norwegian grandmother made this for us as a treat, and it continues to be a favorite my mother makes for my kids. Very easy and versatile. Serve rolled like a crepe with syrup or jam. Can also be a dessert stuffed with a sweetened cream cheese and lingon berry mixture. 
Photo of: Blender Yorkshire Pudding

Blender Yorkshire Pudding

Submitted by: Caitlin 
Living In: Edmonton, Alberta, Canada
Impress your guests during the holiday season with Yorkshire pudding batter that is mixed in the blender and only requires five ingredients! 
Photo of: Melt in Your Mouth Crepes

Melt in Your Mouth Crepes

Submitted by: wendy 
These simple crepes will melt in your mouth, especially after adding cheese, berries, or lemon filling. Kids and adults will love them! 
Photo of: Dessert Crepes

Dessert Crepes

Submitted by: ANN57 
Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit. 
Photo of: Blini (Russian Pancakes)

Blini (Russian Pancakes)

Submitted by: Kangaroo495 
Living In: Moscow, Moscow (Federal City), Russia
These filled pancakes are served during Russia's Pancake Week (Maslenitsa) celebration before Lent begins. Traditionally they're filled with caviar, jam, sour cream, or mushroom filling. 
Photo of: Danish Oven Pancake (Aeggekage)

Danish Oven Pancake (Aeggekage)

Submitted by: WOLSELEY 
Home Town: Enslev, Midtjylland, Denmark
Living In: Winnipeg, Manitoba, Canada
An Aeggekage is a traditional Danish oven pancake, usually served as a buffet item or as a dessert for a family holiday meal. It is a light, cake-like dish that is not too sweet and absolutely delicious with fresh seasonal berries and fresh whipped cream! (Think of it as a sweetened Yorkshire pudding). 
Photo of: Fastelavnsboller (Fastelavn Buns)

Fastelavnsboller (Fastelavn Buns)

Submitted by: mobygirl 
These traditional Scandinavian filled buns are eaten for Fastelavn, better known to Americans as Fat Tuesday or Mardi Gras. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Love Letter - Crepes

Love Letter - Crepes

Submitted by: ravera 
Coconut and cardamom are wrapped in an envelope-shaped crepe for a sweet breakfast treat that the whole family will enjoy. 
Photo of: Crepes

Crepes

Submitted by: Erin Nesbit 
These traditional crepes are made with eggs, milk, flour, salt and oil. 
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States