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Pomegranate Granita

By: Kasey  
"Sweet and tart in a glass!!"

Rating: This weblink has been rated 1 time with an average star rating of 5.0 Read Reviews (1)

Rate/Review | 250 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

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Original Recipe Yield 1 cocktail
 

Ingredients

  • 1 cup ice
  • 1 (1.5 fluid ounce) jigger Cointreau or other orange liqueur
  • 1/2 (1.5 fluid ounce) jigger white rum
  • 2 fluid ounces pomegranate syrup
  • 1 orange slice
  • 2 teaspoons white sugar

Directions

  1. Place the ice, Cointreau, rum, and pomegranate syrup into a blender, blend until smooth. Moisten the rim of a tumbler with the cut edge of the orange slice, and dip the glass into the sugar to line the rim. Pour the granita into the glass, and garnish with the orange slice to serve.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by deliciouscookie354 
it was very good for the family we loved it I will be making for a Party this week MORE

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