Pomegranate Feta Salad with Lemon Dijon Vinaigrette Recipe
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Pomegranate Feta Salad with Lemon Dijon Vinaigrette

By: Nat  
"This tangy, tasty salad is as easy as it is fresh! Everyone raves over this and begs for more! It's perfect for a light lunch or a garden party!"

Rating: This weblink has been rated 15 times with an average star rating of 4.3 Read Reviews (11)

Rate/Review | 528 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 (10 ounce) package mixed baby greens
  • 1 pomegranate, peeled and seeds separated
  • 1 (8 ounce) package crumbled feta cheese
  • 1 lemon, zested and juiced
  • 1 teaspoon Dijon mustard
  • 3 tablespoons red wine vinegar
  • 3 tablespoons extra-virgin olive oil
  • salt and pepper to taste

Directions

  1. Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set aside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt, and pepper in a separate bowl. Pour over the salad and toss to coat. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 232 | Total Fat: 18.2g | Cholesterol: 40mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2008 by Ginny 
I made this last night for family and friends. Everyone loved it. I hate when people change... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Dianne Supporting Member (Click to learn more about Supporting Membership)
Great! This salad is bright, crisp and fresh! The dressing is tad tart. To remedy this I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2008 by debi210 
Great recipe, my husbands first intro to pomegranate and he loved it. I did not change a thing. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2008 by Beth 
This salad is DELICIOUS. I used fresh spinach with chopped romaine lettuce instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by chellebelle 
I didn't make the salad, but I am rating the recipe for the dressing. I wanted a lemon... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2009 by Weezie 
The dressing was good, but way too tart. I like sour things, but I only put 1/3 of the lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by Bonnie 
I threw in some sliced red onion and twice as much pomegranate seeds and feta. my family loved it MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2009 by Hummel97 Supporting Member (Click to learn more about Supporting Membership)
This dressing is good but I did not care for it on this salad. I think it would compliment... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2009 by mariamou 
We made this today and must say it looks very pretty with all the colors. The texture is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2009 by Amanda Nicole 
Very tasty. I already had all these ingredients, save a few. I used spinach and romaine. I... MORE

 
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