Polvorones de Canele (Cinnamon Cookies) Recipe
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Polvorones de Canele (Cinnamon Cookies)

By: Cathy  
"A Mexican-style cookie rolled in cinnamon sugar."

Rating: This weblink has been rated 162 times with an average star rating of 4.3 Read Reviews (143)

Rate/Review | 5,233 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup butter
  • 1/2 cup confectioners' sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup confectioners' sugar
  • 1 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together 1/2 cup confectioners' sugar and butter until smooth. Stir in vanilla. Combine flour, salt, and 1/2 teaspoon of cinnamon; stir into the creamed mixture to form a stiff dough. Shape dough into 1 inch balls. Mix together 1 cup confectioners' sugar and 1 teaspoon cinnamon; roll balls in cinnamon mixture.
  3. Bake for 15 to 20 minutes in preheated oven, or until nicely browned. Cool cookies on wire racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 126 | Total Fat: 7.8g | Cholesterol: 20mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by oz 
I loved these as posted, then I made some changes to try to duplicate the real Spanish version... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2008 by naples34102 
A not too sweet little cinnamon cookie just perfect for a little something with a cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2007 by JESSMARIE824 
These actually turned out really good...I tasted them when they were warm and I was ready to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by youngkat 
Fast, easy, and delicious! I made these late at night for my daughter's Spanish class the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2007 by MICHEROOO 
I rated a 4 instead of a 5 because it just doesn't say "WOW" to me but it is still very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2003 by ZENFIDEL 
Anytime I go to Texas I search out these cookies from local Mexican bakeries. I tried this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2006 by JENNIFERPA 
The recipes did not produce 24 cookies, but they were still very good. I would add a little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2006 by coriang 
Very easy to make. The taste is also light and yummy, and the fact that I love cinnamon is a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2008 by AnnaFab 
Fantastic, easy cookies. However, I only used 1/2 a cup of confectioners sugar for the coating... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2006 by Marianne 
This is an overall good recipe because it does not require milk or eggs,both of which I don't... MORE

 
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