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Pollo Encebollado

Submitted by: Evelyn Bonilla

Orange and lemon juices contribute to a light citrus broth for this simmered chicken and onion specialty of Central America.

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Mojo Roast Chicken (Pollo Asado)

Submitted by: karmicflower

This is a recipe for Cuban-style roasted chicken marinated in 'mojo' sauce.

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Arroz con Pollo II

Submitted by: Sussell

Chicken and rice simmered with saffron, tomato sauce, bell pepper, onion, garlic, peas and beer.

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Pollo al Ajillo (Chicken and Garlic)

Submitted by: Beth

Living In: Cheyenne, Wyoming, USA

Chock full of garlic, this dish from the Castilian region of Spain is delish!!! Served with a salad and crusty French bread, it is sure to please.

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Texas Curried Chicken

Submitted by: JSBROADWAY

Pieces of chicken are roasted with butter, then glazed with a sweet curry glaze during the last bit of cooking time for tender chicken that is full of Texas flavor.

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Pollo en Pipian (Chicken in Pipian Sauce)

Submitted by: Malcolm Colcleugh

Toasted sesame seeds and blanched almonds are pureed and cooked with jalapeno and guero chile peppers, olives, and capers to make a flavorful sauce for chicken. When I lived in Mexico this was one of my favorite dishes.