More Recipes Like Pollo Borracho - All Recipes
 
Photo of: Arroz con Pollo (Chicken and Rice)

Arroz con Pollo (Chicken and Rice)

Submitted by: Goya 
The Classic Caribbean and Spanish Meal--Arroz con Pollo--is a popular staple in the Caribbean kitchen. Our chicken and rice is extra special with the addition of Sazon GOYA® with Azafran, which adds color and flavor derived from our unique saffron spice blend. Make Arroz con Pollo tonight--everyone loves an easy rice and chicken dish. 
Photo of: Pollo al Ajillo (Chicken and Garlic)

Pollo al Ajillo (Chicken and Garlic)

Submitted by: Beth 
Living In: Cheyenne, Wyoming, USA
Chock full of garlic, this dish from the Castilian region of Spain is delish!!! Served with a salad and crusty French bread, it is sure to please. 
Photo of: Pollo Oaxaca

Pollo Oaxaca

Submitted by: Avon- status quo PRO 
A spicy sauce of tomatillos and plenty of cilantro makes this simple chicken dish an extra special. Leave the jalapeno seeds and ribs intact if you want a little more heat. 
Photo of: Arroz con Pollo II

Arroz con Pollo II

Submitted by: Sussell 
Chicken and rice simmered with saffron, tomato sauce, bell pepper, onion, garlic, peas and beer. 
Photo of: Arroz Con Pollo

Arroz Con Pollo

Submitted by: RPOVARCHUK 
Chicken, rice, black olives, peas, and raisins are baked together in a Dutch oven, creating this flavorful Central American-inspired dish. 
Photo of: Pollo en Pipian (Chicken in Pipian Sauce)

Pollo en Pipian (Chicken in Pipian Sauce)

Submitted by: Malcolm Colcleugh 
Toasted sesame seeds and blanched almonds are pureed and cooked with jalapeno and guero chile peppers, olives, and capers to make a flavorful sauce for chicken. When I lived in Mexico this was one of my favorite dishes. 
Photo of: Mojo Roast Chicken (Pollo Asado)

Mojo Roast Chicken (Pollo Asado)

Submitted by: karmicflower 
This is a recipe for Cuban-style roasted chicken marinated in 'mojo' sauce. 
Photo of: Pollo Encebollado

Pollo Encebollado

Submitted by: Evelyn Bonilla 
Orange and lemon juices contribute to a light citrus broth for this simmered chicken and onion specialty of Central America. 
Photo of: Pollo Rancho Luna

Pollo Rancho Luna

Submitted by: Maria 
A Cuban-style preparation of chicken, garlic and onions baked in a refreshing orange-lemon sauce accented with white wine 
Photo of: Pollo Arvejado (Galician Chicken)

Pollo Arvejado (Galician Chicken)

Submitted by: Patty Q. 
Home Town: Santiago, Santiago Metropolitan Region, Chile
Living In: Los Altos, California, USA
Chicken is stewed with peas and carrots in white wine and chicken broth. Upon serving, it is topped with a generous helping of fried potatoes. This is a traditional dish passed in my family from generation to generation - for more than 300 years! All the way from Galicia, via Chile, to you. 
 
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