More Recipes Like Polished Eggs

READ REVIEWS (31)
MORE RECIPES LIKE THIS

Creamed Hard Boiled Eggs

Submitted by: GOURMETFOX

Hard boiled eggs are served in a creamy sauce of milk, butter, flour and cheese. The cheese is optional, and you can use any kind you prefer.

READ REVIEWS (19)
MORE RECIPES LIKE THIS

I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle relish, so I substituted garlic and onion. He approved. My co-workers always request these eggs for our potluck lunches. I'm not sure they know I can cook anything else! -Eva Friesen, Carson City, Nevada

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Pickled Eggs III

Submitted by: Honda

Use this recipe as a last minute side dish. These lightly spiced pickled eggs are always a treat, especially served with breads and cheeses.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Eggs and Spaghetti

Submitted by: pkelley

Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta to make a terrific meal for one. A dusting of grated Parmesan and black pepper would be a perfect finish.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Best Pickled Eggs in all of Ottawa

Submitted by: Honda

Start these pickled eggs at least one month before you plan on serving them. You 'll need two canning jars and a preserving pot with a rack to complete this recipe.

READ REVIEWS (73)
MORE RECIPES LIKE THIS

Creamy Deviled Eggs

Submitted by: Robin Gibson

A cool, creamy ranch and cream cheese mixture with onion and pickle is the filling for these delicious deviled eggs.

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Scotch Eggs

Submitted by: P J K

Here is an old family recipe for this hearty egg and sausage dish. This dish is high in fat so it's best if eaten only as a special treat

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Sunday Brunch Eggs

Submitted by: Judy Wells

This recipe is special enough to consider when company comes, and it's a convenient way to serve eggs to a group. Nestled on top of Canadian bacon and Swiss cheese, the eggs are drizzled with rich cream. For a pretty presentation, cut around each egg and serve on toast. --Judy Wells Phoenix, Arizona

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Corny Scrambled Eggs

Submitted by: John Perschke

Corn adds the surprising sweetness to these effortless eggs from Mrs. John Perschke of Michigan City, Indiana. 'Vary the flavor by adding 1/4 cup of chopped onion and 3 tablespoons of chopped green pepper,' she suggests.

READ REVIEWS (40)
MORE RECIPES LIKE THIS