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Polish Sloppy Joes

SUBMITTED BY: Laurie Musial 

"This is a recipe from my Husband's grandmother. Even people that aren't crazy about sauerkraut have raved about them. For a Rueben twist, serve on a good rye roll with a slice of Swiss."
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RECIPE RATING:
This recipe has been rated 9 times with an average star rating of 4.3
Read Reviews (8)
PREP TIME  20 Min
COOK TIME  1 Hr
READY IN  1 Hr 20 Min
Original recipe yield 20 sandwiches

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 pounds lean ground beef
  • 1 (32 ounce) jar sauerkraut with caraway seed
  • 2 (15 ounce) cans boiling chicken broth
  • 1 green bell pepper, seeded and diced
  • 2 stalks celery, chopped
  • 1 large onion, diced
  • 1 pinch salt and pepper to taste

What to Drink?
Wine Zinfandel

DIRECTIONS

  1. Crumble the ground beef in a large skillet over medium-high heat. Cook and stir until no longer pink. Pour in the sauerkraut and chicken broth and add the green pepper, celery and onion. Simmer for at least 1 hour. Season with salt and pepper to taste and serve on a good hard roll or a semmel (Kaiser) roll.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on May 15, 2008 by ByMarce 
Good taste. Nice light alternative to bbq sloppy joes. Next time I'll leave out the broth... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Mar. 11, 2008 by Onalee 
I made these for my Tuesday card club lunch and all the ladies liked them I found the joes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on May 16, 2008 by CookingGirl 
This was good. I felt like it needed more of a sauce.. I'm just a condiment girl.. but it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Feb. 27, 2008 by KKH3 
This was easy/quick to make and had a lot of flavor. It was hard to keep the filling on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Nov. 10, 2008 by Holly Albritton 
These are a really good alternative to the tradional sloppy joes with red sauce. Very yummy! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on Jun. 22, 2009 by Duckball 
Very tasty, but a bit difficult to eat. I did a third-size batch (with one pound of ground... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Jan. 1, 2009 by mafhuntfish 
Made this for New Years Eve - Loved it too much!! We used the juice from the kraut instead of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on Dec. 9, 2008 by CHOCO CHIP 
I thought this was alright but the family didn't care for it. MORE


 
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Recipe Submitter:

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Home Town: Manitowoc, Wisconsin, USA

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Nutritional Information
Polish Sloppy Joes

Servings Per Recipe: 20

Amount Per Serving

Calories: 151

  • Total Fat: 8.7g
  • Cholesterol: 47mg
  • Sodium: 540mg
  • Total Carbs: 3.3g
  •     Dietary Fiber: 1.4g
  • Protein: 14.2g

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