Polish Meat and Potatoes Recipe
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Polish Meat and Potatoes

By: CHRIS523  
"This is an old recipe from my grandmother. 'Good Polish-Slovak food!' She would always say. 'Eat more!'"

Rating: This weblink has been rated 68 times with an average star rating of 4.4 Read Reviews (57)

Rate/Review | 1,207 people have saved this

Prep Time:
15 Min
Cook Time:
35 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 potatoes, peeled and cut into 1 inch cubes
  • 1 onion, chopped
  • 2 green bell peppers, cut into 1 inch pieces
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup vegetable oil
  • 1 (16 ounce) package kielbasa sausage, cut into 1 inch pieces

Directions

  1. Heat oil in a large skillet over medium-high heat. Cook onions and potatoes for 15 minutes, stirring occasionally. Reduce flame to med and stir in bell pepper, onion powder, garlic powder, salt and pepper. Cover, and cook 5 minutes. Stir in kielbasa, cover, and cook for 15 minutes, or until onions are caramelized.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 669 | Total Fat: 44.6g | Cholesterol: 76mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by SURFWENCH 
Good plain food! Only change I made was in technique. I sauteed the thinly sliced kielbasa... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by I'm nuts too... 
Sooooo easy. I actually peaked the kids' interest with this one, because it smelled soooo... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2003 by SHELTON463 
This was good and easy to make too. Definitely don't need anywhere NEAR 1/4 cup of cooking oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2003 by DREGINEK 
VERY GOOD! I made this for lunch today...easy but filling meal! First, I cooked the cubed... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2004 by KARPOWELL 
This recipe was ok....I love polish sausage and I love potatoes...but this just didn't do it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2003 by CRYSTALBEE 
Delicious!! This is a good, quick and hearty meal made in just one pan. Left overs (if you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2006 by LUVCOOKIN1 
We love this recipe, but I did alter it a little. I parboiled the potatoes, used red bell... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2004 by Carrie Magill 
I don't like peppers so I left this alone, but my it's one of my husband's new favorites! We... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2003 by MICHELLETINKER 
Basic, homey and pleasant. Easy to make. Perfect for dinner after a busy work day. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2006 by MIDWIFE23 
Yum! I would cut the salt in half next time. The sausage has enough salt on it's own. ... MORE

 
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