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The reviewer gave this recipe 5 stars. This recipe averages a 3.83 star rating.
Reviewed: Apr. 29, 2008
go poland
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Reviewer:

Melissa
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The reviewer gave this recipe 5 stars. This recipe averages a 3.83 star rating.
Reviewed: Dec. 31, 2007
if you follow the recipe they turn out great almost like Grandmas! I had no problems except the family made them disapear too quick!
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gravercem
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The reviewer gave this recipe 5 stars. This recipe averages a 3.83 star rating.
Reviewed: Mar. 13, 2006
I did not cook these as stated in the recipe. I used this dough to make sausage rolls.(Kolachies) It worked wonderfull!!!!! After the dough rose the last time, I rolled it around either some sausage and cheese or ham and swiss. allowed the dough to rise once more, and then baked till golden. Everyone loved them. I now have to keep quite when I am getting ready to make them, else the nieghbours all bring ingredients so I can make them some as well; and then I am making these things all day long. I will put all this together soon and post it so that anyone who wants to try it can.
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Reviewer:

QueenbyBlood
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The reviewer gave this recipe 2 stars. This recipe averages a 3.83 star rating.
Reviewed: Dec. 5, 2003
These took a long, long, long time to put together and I don't think that they were worth it. They were either burnt or gooey in the middle and the ones that did cook right were very tough.
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24 users found this review helpful

Reviewer:

CURIOSITY217
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