Photo of: Yeast Doughnuts

Yeast Doughnuts

Submitted by: Emtmom 
These light and airy doughnuts will make a terriffic treat for the holidays. You may dip them in chocolate glaze or add candy sprinkles if you wish. 

Photo of: Jelly Doughnuts

Jelly Doughnuts

Submitted by: Charlie McHugh 
A jelly-filled yeast doughnut is made from a sweet batter spiked with nutmeg and then deep-fried. 

Herman Doughnuts

Submitted by: SAUNDRA 
A whiff of nutmeg graces these sweet-tart doughnuts made from sweet sourdough starter. Fry and roll in powdered sugar for a classic treat. 

Photo of: Glazed Yeast Doughnuts

Glazed Yeast Doughnuts

Submitted by: Sanah 
Yeast doughnuts covered with glazed icing... even better than the store bought ones! Easy and fun to make. 

Photo of: Plain Cake Doughnuts

Plain Cake Doughnuts

Submitted by: Jennifer Long 
A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with sugar and cinnamon, or a confectioners' sugar glaze. 

Photo of: Applesauce Doughnuts

Applesauce Doughnuts

Submitted by: Sue Brown 
My mom made these when I was a little girl. We would love to help her and of course eat them afterward. Dust with powdered sugar, granulated sugar or cinnamon. Delicious! 

Photo of: Herman Applesauce Doughnuts

Herman Applesauce Doughnuts

Submitted by: Jacquelyn Demery 
Sweet yet tangy, these sweet Herman starter doughnuts are amply spiced with cinnamon and nutmeg, and hint of a dollop of applesauce in the batter. 

Photo of: Crispy and Creamy Doughnuts

Crispy and Creamy Doughnuts

Submitted by: Kelly 
I have tried so many versions of glazed doughnuts, and this one finally came out perfect! Just like the ones at my favorite doughnut shop. 

Photo of: Cake Doughnuts

Cake Doughnuts

Submitted by: Christina 
Simple cake doughnuts you can make fresh in your own home. Spiced with cinnamon and nutmeg, you could even make the dough the night before! 

Photo of: Costas French Market Doughnuts (Beignets)

Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK 
Home Town: Denver, Colorado, USA
Living In: Dhahran, Ash Sharqiyah, Saudi Arabia
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast. 
 
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