Polish Chili Recipe
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Polish Chili

"I received this recipe from my sister-in-law's friend and she is from Poland. It has fresh chilies and tomatoes, along with beef and polish sausage. This is a really good, different chili recipe."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (12)

What to Drink?

Wine Syrah
Prep Time:
45 Min
Cook Time:
1 Hr
Ready In:
1 Hr 45 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 pounds ground beef
  • 1 pound fully cooked Polish sausage or kielbasa, chopped
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 4 Anaheim chilies, stemmed, seeded, and chopped
  • 3 yellow wax peppers, seeded and chopped
  • 3 jalapeno peppers, seeded and chopped
  • 4 medium tomatoes, chopped
  • 4 tomatillos, husked and chopped
  • 1/2 cup distilled white vinegar
  • 1/4 cup tomato sauce
  • 1 (4 ounce) jar chopped pimentos, drained
  • 1 (15 ounce) can pinto beans, rinsed and drained
  • 1 (15 ounce) can kidney beans, rinsed and drained

Directions

  1. Place the ground beef into a large pot over medium-high heat. Cook, stirring to crumble, until beef is no longer pink. Drain off excess grease, leaving just enough to coat the bottom of the pot. Add the polish sausage, onion and garlic to the pot; cook and stir until onion is tender. Mix in the Anaheim, yellow and jalapeno peppers, tomatoes and tomatillos. Simmer over medium heat for about 20 minutes.
  2. Pour in the vinegar, tomato sauce and pimentos and then mix in the pinto beans and kidney beans; cover and simmer over medium heat for 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 435 | Total Fat: 31.1g | Cholesterol: 89mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 24, 2010 by MOLLE888   view full review
This chili is fabulous! I have a Hungarian wax pepper plant that had three gorgeous peppers on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 8, 2010 by tsjeep98   view full review
I just made this reciepe for a chili cook-off at work, and I ended up winning first prize. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 1, 2010 by artemis2   view full review
This has become one of my favorite recipes. I have made it a couple of times, each...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 14, 2010 by kpoluch1   view full review
i ended up buying fewer veggies than the recipe called for. i also added more tomato sauce in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 1, 2010 by LittleJoe66   view full review
I was amazed while eating that I didn't need salt, and I salt my tortilla chips. I, too,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 17, 2011 by FunwithFood   view full review
Made as stated, except I added only 1/3 cup vinegar and still found it to have too much of a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 3, 2011 by WINDWHISPER84   view full review
We followed this recipe exactly as written and won first prize at a New Year's Eve chili...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 4, 2011 by Loves2Cook   view full review
If you want to try a new take on chili, this is a good recipe. However we love kielbasa, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 7, 2011 by zakrzewski   view full review
Excellent taste but on the mild side. After grilling the meet; cooked it overnight in a crock...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 3, 2011 by GINAH1   view full review
Really good chili, different flavor. I used turkey kielbasa, habaneros for the Anaheim chiles...

 

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