Polish Cabbage Noodles Recipe
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Polish Cabbage Noodles

By: elizabeth sill 
"Sauteed cabbage and onions with noodles, a perfect last minute meatless meal!!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (160)

 

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Original Recipe Yield 5 - 6 servings
 

Ingredients

  • 1 medium head shredded cabbage
  • 2 red onions, cut into strips
  • 1/2 cup butter
  • 1 (16 ounce) package wide egg noodles
  • salt to taste
  • ground black pepper to taste

Directions

  1. Cook pasta in a large pot of boiling salted water.
  2. Meanwhile, heat butter or margarine in a skillet over medium heat. Saute cabbage and onions until tender.
  3. Drain pasta, and return to the pot. Add cabbage and onion mixture to the noodles, and toss. Season with salt and pepper to taste.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 570 | Total Fat: 22.6g | Cholesterol: 124mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 27, 2004 by PATZITNOW   view full review
I also have been making this recipe for years. The only other thing I do is after I saute the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 25, 2010 by S Griffin   view full review
This was good, but didn't taste like my mother's! I called her and asked her what she did with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 27, 2004 by MRSMUTT   view full review
I too have been making this dish for years -coming from the German/PA Dutch area of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 6, 2007 by PHYLLISMUN   view full review
I made this recipe last night and everyone loved it. I made a few additions in order to serve...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 11, 2008 by juliebird76   view full review
This recipe is perfect and made the traditional way just as it is supposed to be. My Grandma...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 14, 2005 by KANDEEAPPLE   view full review
I make this often. My teenagers love it. The last time I used pre packaged cole slaw mix...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 14, 2003 by TARAJT   view full review
So fast, easy and delicious. After you drain the noodles, saute them with the cabbage for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 12, 2004 by JANGRIES11   view full review
Excellent recipe. I was surprised to find out the cabbage had a really mild flavor after...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 27, 2004 by PUPPYPAWS   view full review
My family has made this recipe for years. It is great! I cube the cabbage instead of shredding...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by DUBLIN   view full review
So good & so easy! I wasn't sure this would be good with such simple ingredients, but it was...

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