We liked this, and it was definately a change from the usual. I used the basic cheese polenta recipe from this site, instead of buying premade polenta. The polenta was only okay, but that may be due to a problem with the other recipe that I had. The vegetables were fantastic! I subbed baby portabella mushrooms for the peppers; used a lot of zucchini; and took the advice of another reviewer and added a couple garlic cloves. I kept the cloves whole, and then pressed them at the end of roasting and stirred them back in. I would make this again, after playing with the polenta a little bit. It's nice to have another meatless option that my husband and I both like.
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We liked this, and it was definately a change from the usual. I used the basic cheese polenta...