The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 2, 2012
Loved the tomato comfit - I agree it can be used for many other dishes, even a steak. I had a little trouble with the polenta mixture getting firm, I would cut down on the stock, or even easier there are a bunch of different polentas out there already to use with flavor, just fry that and add the tomato comfit with the arugula and cheese.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 27, 2011
Very nice! However I found the chicken stock flavor was overpowering. Make sure to use a low sodium version as to not make the taste to salty. The tomato comfit was divine! I will make again.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 21, 2011
I only made the tomato portion of this recipe and served it as a side dish. It was very good.. but very strong. It would be nice served as a garnish on meat.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by mommymeggy

Cooking Level: Intermediate

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 1, 2011
Great flavor! I made extra garlic tomato confit since it was so good!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 3, 2011
Delicious
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Paterson, New Jersey, USA
Living In: Clifton, New Jersey, USA

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog



 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Veggie Shepherd’s Pie

Learn how to make a meat-free shepherd's pie.

Play Video Play Video
How to Make Roasted Tomato Sauce

See how to make roasted tomato sauce served with goat cheese and pasta.

Play Video Play Video
Stuffed Green Peppers I

See how to make 5-star stuffed peppers.

More How-To and Recipe Videos »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States