Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Plum Pudding

SUBMITTED BY: DONNA HEYKOOP PHOTO BY: Sarah

"An old fashioned plum pudding that was passed down to me from my grandmother, with a modification of using baking mix instead of making the top from scratch. I serve it with ice cream or what I call a Dip made from milk and flavored to taste with cinnamon and vanilla. I let each individual pour on the amount of dip they would like from a small pitcher."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.7 star rating.
Read Reviews (3)
PREP TIME  15 Min
COOK TIME  35 Min
READY IN  50 Min
Original recipe yield 1 - 2 quart pudding

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 12 plums, pitted and halved
  • 1 cup white sugar
  • 1/2 cup water
  • 2 tablespoons tapioca
  • 1/2 teaspoon ground cinnamon
  •  
  • 2 1/4 cups all-purpose baking mix
  • 3 tablespoons white sugar
  • 2/3 cup milk
  • 3 tablespoons margarine, melted

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 2 quart baking dish, stir together plums, 1 cup sugar, water, tapioca and cinnamon. Bake in preheated oven for 25 minutes. (Or 15 minutes in microwave.)
  3. Preheat oven to 450 degrees F (230 degrees C).
  4. In a medium bowl, stir together baking mix, 3 tablespoons sugar, milk and melted margarine to form a shortcake dough. Drop dough by spoonfuls onto baked plum mixture. Bake in preheated oven 10 minutes, until golden brown. Let cool slightly before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2005 by kelinwa
Delicious! More like a plum cobbler than a pudding. Note: dough topping came out a little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2003 by VERONIQUE_3
A delicious recipe, not your regular pudding. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2007 by Sarah
This stuff it Wonderful. I had gotten some plums to make something with and this recipes was... MORE


 
www.allrecipes.com
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Plum Pudding

Servings Per Recipe: 6

Amount Per Serving

Calories: 480

  • Total Fat: 13.5g
  • Cholesterol: 2mg
  • Sodium: 644mg
  • Total Carbs: 88.2g
  •     Dietary Fiber: 2.9g
  • Protein: 5.2g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?