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Reviewed: Dec. 4, 2007

Did not really care for this...I think it was just way too rich for my taste. My son who loves cheesy potatoes wouldn't even eat it...but my husband will eat anything and he ate all the leftovers!

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Nicki

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Reviewed: Nov. 28, 2007

These are so delicious! Easy to make!

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Christina M.

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Reviewed: Jul. 26, 2007

wow these were a hit. I only had one can of potato soup so used 1 cream of mushroom. The second time I made it I used a can of each too and didn't add the eggs. Excellent this way too.

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