The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 30, 2012
Just what I was looking for! Simple and Simply delicious!
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Cooking Level: Expert

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The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 29, 2012
This is just as the title indicates, PLAIN potato soup. There are so many other basic potato soups that have so much more flavor.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 26, 2011
Awesome recipe! Simple and easy! I did do as some of the other reviews suggested and cook the potatoes in chicken broth instead of water. I also added a tablespoon of chopped garlic. My husband loved it.
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Cooking Level: Expert

Home Town: Torrington, Connecticut, USA
Living In: Meriden, Connecticut, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 1, 2011
My family and I love this potato soup. Very basic. Nothing gourmet about it, but we love making it this way then doctoring to our individual likes. We add anywhere from garlic salt, bacon bits, shredded cheddar cheese, green onions, etc....Cracker barrell also has a potato soap seasoning that we like sprinkling on it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 26, 2011
very simple but good
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 24, 2010
I made this for my boyfriend when he was really sick and couldn't get down much food. He was excited to have something real (not canned broth), and ate it for four days. The simple flavor was good for him, and I look forward to spicing it up sometime now that he's better. :-)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 24, 2010
very good version of a traditional potato soup. My husband loved it with lots of crackers crumpled into it.
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Home Town: Danese, West Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Sep. 28, 2010
Fantastic! I cooked the potatoes in water, then added the Evaporated Milk. I also added some dried onions and some vegetable broth in powder (Loose, from the Co-Op). That's it. I made it again next day and I added some Whip milk from carton and I added some D Milk. My family had two servings.
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Cooking Level: Expert

Living In: Pittsburgh, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 21, 2010
This reminds me of the soup my grandmother used to make. Delicious and simple.
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Cooking Level: Intermediate

Home Town: Lorain, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 5, 2010
A family favorite!
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Cooking Level: Beginning

Home Town: Bellevue, Iowa, USA
Living In: Lima, Lima, Peru

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