This was a very tasty pizza! I hardly modified anything. I added mushrooms and used a trio of red, orange, and green peppers. My crust was whole wheat from Whole Foods (only $1.29 in the refrigerated section!) and I used garlic olive oil, didn't add any salt. I also brushed the edges with garlic olive oil. Minus one star because my pizza was soggy in the middle (but definitely cooked enough). I just read some reviews and saw that maybe I should've roasted the peppers / mushrooms first to reduce moisture. I will try that again next time and also use reduced fat feta. All in all, fantastic recipe. Thanks for sharing!
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This was a very tasty pizza! I hardly modified anything. I added mushrooms and used a trio of...